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E-MODUL PRAKARYA DAN KEWIRAUSAHAAN KELAS XI : PENGOLAHAN DAN KEWIRAUSAHAAN BAHAN NABATI DAN HEWANI MENJADI MAKANAN KHAS DAERAH

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Description Not Available

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Availability

25748010422

600.7 ABI e v2 c1

SMA BOPKRI SATU Yogyakarta

Available

Detail Information

Series Title

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Call Number

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Publisher

: Balai Pelestarian Nilai Budaya Yogyakarta., 2019

Collation

47 P ; ILL ; 28 CM

Language

Ind

ISBN/ISSN

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Classification

PRAKARYA DAN KEWIRAUSAHAAN

Content Type

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Media Type

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Carrier Type

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Edition

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Subject(s)

Prakarya dan Kewirausahaan

Specific Detail Info

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Statement of Responsibility

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Other version/related

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